Band Saw, Bone Saw J210

Professional-grade meat and bone cutting machine engineered for butcheries, meat processing facilities, supermarkets, restaurants, and commercial kitchens. The J210 features heavy-duty stainless steel construction with a 750W motor and 210 mm cutting height, delivering precise, efficient cuts through fresh and frozen meat, bones, fish, and poultry. Built for durability and hygiene, this band saw includes a safety blade guard, emergency stop function, and easy-to-clean design. The stable, non-slip base ensures safe operation in high-volume food production environments. Reduces waste, improves productivity, and meets food-grade standards for professional catering and processing operations. Model J210 | 220V / 50Hz | Blade Length: 1650 mm | Weight: 45–55 kg